Riverside Crumb Co. is a QA test bakehouse in Reading, PA. Every loaf on this page is test copy, baked fresh each morning in our imagination.
Three things this test kitchen claims to do better than anyone — all of them invented for QA.
Test loaves leave the test oven at 6 AM sharp, so the shelf is warm when the doors open at seven.
Our imaginary stone hearth gives every test loaf a crust with real crackle and a soft, open middle.
Yesterday's test bread is half price every morning. It is exactly as stale as you pretend it is.
A short test menu — the full bake board lives on the Menu page.
Our flagship test loaf with a deep, tangy crumb. $8.50
Brioche swirled with cinnamon and a brown-sugar glaze. $4.25
The seasonal test special — whatever the test orchard says is ripe. $12.00
Call the test counter and we will set aside a pretend loaf with your name on it. Pickup windows are as imaginary as the bread.
Call (484) 555-0134